vegetable coconut soybean soybean oil make mill in Pakistan

Soybean Production in Pakistan: Experiences, Challenges

  • vegetable coconut soybean soybean oil make mill in Pakistan
  • vegetable coconut soybean soybean oil make mill in Pakistan
  • vegetable coconut soybean soybean oil make mill in Pakistan
  • vegetable coconut soybean soybean oil make mill in Pakistan

Soybean production in Pakistan: experiences,

Soybean production's regaining attention from

Miracle Crop: The Present and Future of Soybean

Pakistan: Oilseeds and Products Annual USDA Foreign

  • What is soybean & its production in Pakistan?
  • Soybean area and production in Pakistan. Soybean is annual oilseed crop of family Leguminosae and mainly grown for edible seeds. It is the most economical source of protein (40%) for human food and animal feed. The seeds also contain 18-22% edible oil and fulfil the demand of food industry.
  • Why is soybean production and commercialization a problem in Pakistan?
  • Based on various research studies, soybean production and commercialization in Pakistan is hindered by the unavailability of high-yielding, climate-ready and pest-resistant varieties, absence of latest production technologies, skills and knowledge, lack of machinery and insufficiency of marketing of produce and its by-products.
  • Will soybean production increase in Pakistan in 2021/2022?
  • MY 2021/2022 soybean production is projected at a very low level and is unlikely to increase given Pakistan’s harsh summer conditions and a lack of planting seed varieties. Cottonseed is the principal oilseed crop grown in Pakistan, accounting for more than 84 percent of domestic oilseed production.
  • What are the major bottlenecks for soybean cultivation in Pakistan?
  • Moreover, the absence of area-specific production technology, non-existence of extension service, and lack of coherent policy to promote local oilseed production are the major bottlenecks for the cultivation of soybean in Pakistan.

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