• Usage: Mustard Oil
• Type: mustard oil making machine
• Production Capacity: 23kg/day
• Model Number:Myande
• Installation Time: Two Months
• Warranty Period: One Year
• More Information: Design by Customer′s Requirments
• Transport Package: Container
• Specification: CE ISO

Philippine, over the years, has put in place MSME policies to support productivity and entrepreneurship. Similar to many countries, the GoP has established a

This thesis titled Assessment of Business Environment of Women Involved in Micro, Small, and Medium Enterprises (MSMEs) in the Philippines: A Comparative Study

• Usage: Mustard Oil
• Type: mustard oil mill machine
• Production Capacity: 2T~3T/D
• Dimension(L*W*H): 56CM*26.5CM*33CM
• Core Components: Motor
• Oil use for: mustard, nuts, mustard, vegetable seeds, flaxseeds
• oil press color: : silver
• oil press feature: : cold pressing
• oil pressAdvantage: : easy use,energy saving,simple operation
• Material: Stainless steel
• oil press Packaging Detail: : bubble foam
• keep working: : 12 hours
• Certification: : CE
• oil press machine Working Life: : 8-1 years
• After Warranty Service: Online support
• Certification: CE

What barriers to innovation and digital transformation do MSMEs face? Digital transformation is critical for MSMEs to succeed but business owners are faced with various

Micro, small and medium-sized enterprises (MSMEs) represent a key pillar of the Government ofPhilippine's (GoP) competitiveness and inclusive growth strategy. In pursuit .

• Usage: Mustard Oil
• Type: mustard oil making machine
• Production Capacity: 25-3kg/h
• Power Source: Electric
• Power: 45
• Weight: 21 KG
• Dimension(L*W*H): 33*57*41mm
• Capacity: 6L, 1-3kg
• Core Components: Motor
• Application: Chicken
• Product Function: High Temperature Frying
• Material: Stainless Steel
• Keyword: Restaurant Deep Fryer
• Key words: Potato Fryer Machine

Micro, small, and medium enterprises (MSMEs) play a significant role in the Philippine economy due to their impact on employment, income, and overall economic development. According to the Philippine Statistics Authority

The Micro, Small and Medium Enterprise (MSME) Development Plan 2017-2022 is the sectoral plan for the growth and advancement of the MSME sector. It was developed in consultation with various stakeholders from

• Usage: Mustard Oil
• Type: mustard oil mill plant
• Production Capacity: 1-8T/D
• Product Advantage: Easy Operation
• Can Be Customized: Yes
• Quality: Superior International
• Weight: Will Be Fogured out by Your Capacity
• Material: Stainless Steel
• Capacity: 1L-55L
• Certification: ISO, CE
• Function: Essential Oil Distillation
• Transport Package: by Express
• Specification: 9*5*65CM(depend on capacity)
• HS Code: 8419499
• Production Capacity: 1

The COVID-19 Business Impact Survey (PwC Philippines, 2020) reveals that small businesses need cash, with 44% of micro, small and medium enterprises (MSMEs)

Help create an enabling environment for the establishment, development and sustainability of MSMEs. Help increase MSMEs’ access to financial products, services,

• Usage: Mustard Oil
• Type: mustard oil production line
• Production Capacity: 1-5T/D
• Voltage: 220V/380V/415V
• Power(W): 1-3kw
• Dimension(L*W*H): According the capacity
• Weight: According the actual situation
• Keywords: Refined mustard oil china
• Raw material: mustard Seed
• Advantage: Energy Saving and environment protection
• Supplier strength: with 3 years experiences
• Machine Material: Part of are stainless steel and carbon steel
• Color: According the customer requirements
• Residual: Less than 2%
• Supplier: Group manufactory
• Product name: refined mustard oil china

The Philippine MSMEs* are categorized based on asset size (excluding land) and number of employees: * The Magna Carta Micro, Small and Medium Enterprises (R.A. No.

a good stock of quality raw material (mustard seed). 9. The yield of mustard oil, mustard oil cake and wastage (stone/dust) have been taken as 35%, 60% & 5% based on raw mustard seed. (IV)IMPLEMENTATIONSCHEDULE: The following steps involves in the implementation of the project. a) Selection of site. b) Form ownership. c) Feasibility report.