Plant-based traditional foods and beverages
- Usage: Cooking Oil
- Type: cooking Oil mill machine
- Production Capacity: 5T-80TPH
- Voltage: 220V/380V
- Power(W): 10-50kw
- Dimension(L*W*H): 46*32*36cm
- Weight: 30tons
- Raw material: Sunflower Seed
- Application: crude oil refinery
- Product Handling capacity: 5tpd-300tpd
- Power consumption: 18.8kw/h
- Steam consumption: 300kg/t
- Refinery rate: 96%
- Refinery method: Physical and Checmical
- Advantage: Energy Saving
This research investigated the edible plant types and investigated the processing steps of plant-based traditional foods/dishes and beverages of Gumare village, located in the catchment area of the Okavango Delta in the
Project Objectives. Alleviate the importation of edible oil in Botswana. Initiate local production of sunflower and palm oil to reduce dependence on imports. Make Botswana
Extraction Methods of Oils and Phytochemicals
- Usage: Cooking Oil
- Type: cooking Oil extraction machine
- Production Capacity: 20-100TD
- Form: Oil
- Part: Leaf
- Extraction Packaging: Bottle, CAN, Drum, Plastic Container, Vacuum Packed
- Grade: food grade
- Application: Food, Healthcare
- Product Shelf Life: 2 Years
- Sample: Avaliable
- Storage: Cool Dry Place
- Extraction Method: Cold Pressed
- Odor: no scent or greasy feel
- Certification: ISO9001/Halal/Kosher
- MOQ: 1 Kg
While the edible oils market (mostly represented by soybean oil) is forecasted to reach 632 million tons by 2022, there is increasing interest to produce non-soybean, plant-based oils including, but not limited to, coconut
This paper covers the form and existence of oil expeller as well as manual methods from last decades. It delivers a vibrant introduction to both traditional and improved
Expanding and Expelling
- Usage: Cooking Oil
- Type: cooking Oil production plant
- Production Capacity: 50T/d
- Voltage: 380v or according to the local voltage
- Power(W): According to the capacity of Sunflower seed oil processing machines
- Dimension(L*W*H): 1610x615x1260mm of Sunflower seed oil processing machines
- Weight: 1050 KG of Sunflower seed oil processing machines
- Residual oil in meal: Less than 1%
- Crude oil moisture and volatile matter: Less than 0.30%
- Consumption: Low
- Oil grade: 1st,2nd,3rd
- After sale service: Engineer abroad serivce
- Port: LDngdao
The expander is a unit assigned to seed or product preparation, whereas the expeller is the machine for mechanical oil separation from plant material or similar solid-liquid separation
Limited land availability and growing demands for vegetable oils call for the development of improved cultivars for harnessing higher yields as well as more efficient oil
Plant-based traditional foods and beverages
- Usage: Edible Oil
- Production Capacity: 300-400(kg/h)
- Voltage: 220V/380V
- Dimension(L*W*H): 570*290*355mm
- Weight: 13.5kg
- Core Components: Motor
- Material: 304 Stainless Steel
- Application: Family
- Advantage: High Oil Yield
- Function: Making Edible Oil
Botswana is endowed with a variety of traditional food plants which grow annually despite erratic rainfall. The most common traditional food plants are leafy vegetables (for example, Amaranthus, Cleome, Conchorus and Vigna
6yl-80A Sunflower Seed Oil Press. 6yl-80A automatic sunflower seed oil press is a compact-structured oil extrusion machine used for extracting edible oil from more than twenty kinds of
An Inventory of Wild Seed Oil Plants of Botswana: An
- Usage: Cooking Oil
- Type: cooking Oil production line
- Production Capacity: 160kg/h
- cooking Oil processing machine
- Voltage: 220V/380V/440V
- Power(W): 10kw-50kw
- Dimension(L*W*H): 2500mm*2000mm*3000mm
- Weight: 2T-20T
- Certification: ISO,CE, BV,TR-CU
- Materials: Carbon steel Q235 and SS304
- Water consumption: ≤ 0.3 t/t Sunflower
- Power consumption: ≤ 12kwh/t Sunflower
- Operate people: 2-3
- Circulating Water Cooling Water Yield: 150M3/H
- Supplier Finished product: Grade 1 cooking oil
In Botswana the following seed plants are harvested by the local communities as important sources of edible and medicinally active oils: Tylosema esculentum; Sterculia africana;
The soybean oil production line is the process of treating soya bean with the press method or leaching method to obtain more crude oil and then refined to obtain edible refined oil. Pressed soybean oil has natural colors, aromas and flavors, and retains raw material’s various nutritious ingredients when comparing with the leached oil. The []
- Are wild edible plants a good source of food in Botswana?
- The plant-based traditional foods/dishes and beverages of Ramotswa village, Botswana, were investigated. The study generated 50 wild edible plants. The diversity of wild edible plants used shed light on their high potential for diet diversification and for food and nutrition security.
- Are edible plant-based foods processed in the Okavango Delta?
- This research investigated the edible plant types and investigated the processing steps of plant-based traditional foods/dishes and beverages of Gumare village, located in the catchment area of the Okavango Delta in the northwest of Botswana. Questionnaire interviews and focus group discussions (FGD) were used to collect data.
- What is the economic value of edible wild plants in Botswana?
- The economic value, potential for food and nutrition security of Botswana edible wild plants [15, 16, 17], wild vegetables , and medicinal importance for some indicated in this paper were described. Morula and mmilo (Vanguera infausta) were valuable sources of vitamin C, fibers, and minerals (K and Mg) .
- How many wild edible plants are there in Ramotswa?
- Bultosa et al. (2020) reported and documented 50 wild edible plants and the description of the processing of plant-based traditional foods and beverages for Ramotswa village.
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