Proximate Composition of Selected Congo Oil Seeds
- Usage:Edible Oil, Cooking Oil, Sesame Oil, crude oil, Cooking Oil
- Type:Crude oil purifier
- Production Capacity:High
- Voltage:220V/380V
- Dimension(L*W*H):Up to specification
- Weight:Up to specification
- Warranty:2 years
- After-sales Service Provided:Engineers available to service machinery overseas, Field installation, commissioning and training
- Specification:2-10T/D
- Material:S.S for deodorization pot, others in carbon steel.
- Name:China supplier Mini Cooking Oil Refining Machine price for sale
- Processing workshops:8 workshops,2 machining workshops
- Technology:Strong R & D Team
- Oil quality:Grade 2
- Oil type:Kinds of crude vegetable and animal oil
- Key words:oil refinery machine
- Certification:ISO9001:2008/CE/BV
Abstract. Proximate composition, energy content and mineral concentrations of oil seeds which can be used in the preparation of Congolese diets were investigated. The paper
Oil extractions from red pepper seed were performed by supercritical CO2. Three-level Box–Behnken factorial design (BBD) from response surface methodology (RSM)
Comparison of the compounds and characteristics of pepper seed oil
- Usage: Edible Oil
- Type: edible Oil mill machine
- Production Capacity: 5-100T/D
- Voltage: 380
- Power(W): 5.5KW~15KW
- Dimension(L*W*H): 2200*1600*2150
- Weight: 780kg
- Certification: CE ISO
- Capacity of cold pressed edible Oil: 35kg-400kg/h
- Material of cold pressed edible Oil: Stainless Steel SS304/316
- Residual oil rate: 5~7%
- Raw material: Peanut Seed
- Warranty period: 12 months
- Application range: Oil Production Machine
- Feature of cold pressed edible Oil: High Oil Yield Efficiency
- Character: Peanut Extraction Plant Solvent
The aim of this study was to optimize pressure-assisted (PAE) parameters for using response surface methodology (RSM) and compare the chemical composition
P>Oil extractions from red pepper seed were performed by supercritical CO(2). Three-level Box-Behnken factorial design (BBD) from response surface methodology (RSM) was applied
Optimization of oil recovery from oilseed rape by cold
- Usage: Edible Oil
- Type: edible Oil extraction machine
- Production Capacity: 1TPD-20TPD
- Voltage: 380V
- Power(W): 2KW
- Dimension(L*W*H): 1650*1200*1720
- Weight: 630
- Certification: SGS
- Product Gear ratio of gear case: 14/42x19/57=1
- Main engine power: Y160L-6-5.5KW
- Vacuum pump power: Y90S-4-0.55KW
- Residual oil rate: 6~7%
- Raw material: Peanut Seed
- Function: Cold/Hot Press
- Feature: High Output
- Application: edible Oil extruder machine
The optimal condition for obtaining the highest pressed oil yield (26.7%) within the experimental domain was a nozzle diameter of 10 mm, a screw frequency of 50 Hz, and a
Other oil-producing countries are Gabon, Congo, Cameroon, Tunisia, Equatorial Guinea, Democratic Republic of Congo, Cote d’Ivoire, and recently, Ghana (low output), while Mozambique and Tanzania have reportedly discovered crude oil (Figs. 1, 2).
Quality of Pepper Seed By-Products: A Review
- Usage: Edible Oil
- Type: edible Oil pressing equipment
- Production Capacity: 100%seeds grinder
- Model Number:HYPH-200 edible Oil press
- Application: All, Beans
- Appearance: Vertical
- Press Materials: Peanut
- Press Series: Second
- Model: Hyph-200 edible Oil Press
- Transport Package: Plywood Box
- Specification: CE ISO9001
The literature review presented in this paper revealed the high quality of two pepper seed by-products (pepper seed oil and pepper seed flour (Capsicum annuum L.)), which could guide the food industry toward new
Amid current global uncertainties, oil price volatility, and the global shift towards a low-carbon economy, the Republic of Congo must depart from its oil-dependent growth
Chemical Composition on the Seeds
- Usage: Edible Oil
- Type: edible Oil press machine
- Production Capacity: 300-400(kg/h)
- Dimension(L*W*H): 45*18*30cm
- Weight: 14KG
- Core Components: Motor, PLC, Bearing
- Product Material: 304 stainless steel
- Final product: oil
- MOQ: 1 set small screw edible Oil presser for sale
- Control mode: Intelligent/Manual
- Function: with cold and hot oil pressing function
- Machine feature: high efficicency, simple operation
- what's your advantage?: Quality assured, factory price
- After Warranty Service: Video technical support, Online support
- Certification: ce
The results showed that the seed con tained 5.7% moisture, 20% crude protein, 3.7%. ash, 3.2% crude fiber, 54% fat and 13.4% carbohydrate. The seeds were found to be good sources of
The Republic of the Congo is the fourth largest oil producing country in sub-Saharan Africa and at the end of 2022 produced 280,000 barrels per day. Republic of the
- What are pepper seeds?
- Pepper seeds are usual by-products of the processing of pepper fruits into other products. Due to their proven nutritional and functional characteristics, paprika seeds potentially represent a new valuable raw material either for oil production or protein and fiber extraction. Pepper seed oil can be obtained by several extraction methods.
- How can hydraulic pressing improve oil recovery yield from different seeds?
- The statistical optimization was performed using the response surface methodology (RSM) coupled with an experimental design, like Box-Behnken, rotatable central composite, and Taguchi designs. In addition, hydraulic pressing has been optimized statistically for maximizing the oil recovery yield from different seeds.
- How much -tocopherol is in pepper seed oil?
- A large variation in the γ-tocopherol content of pepper seed oil can be affected by the growing season, as well as by the used extraction methods [ 15 ]. Results for γ-tocopherol were: 113.2 mg/kg (cold pressed) and 94.4.mg/kg (hexane); 130.6 mg/kg (supercritical CO 2 extraction) and 136.5 mg/kg (microwave-assisted extraction).
- Is pepper seed oil good quality?
- Pepper seed oil obtained by cold pressing showed potential for culinary usage, and its nutritional quality can be compared to more expensive vegetable oils on the market. The aim of this review paper is to reveal the literature data on the quality of two pepper by-products (oil and seed flour).