oil peony plants-plants in Mali

Could peony seeds oil become a high-quality edible vegetable oil

  • oil peony plants-plants in Mali
  • oil peony plants-plants in Mali
  • oil peony plants-plants in Mali
  • oil peony plants-plants in Mali

Characterization of Agronomic and Seed Oil

Differences in light response characteristics of oil

Seed development and oil body dynamics of tree peony

Potentially Important Food Food Plant Solutions

  • What is peony seeds oil?
  • Peony seeds oil (PSO) was approved as a new resource food and became an edible vegetable oil for its rich content of fatty acids, total unsaturated fatty acids, linoleic acid and linolenic acid. In addition, PSO also contains high contents of squalene, tocopherol, phytosterol and plant polyphenol.
  • How to grow oil tree peony?
  • The fertile sandy soil and loose soil are suitable for the growth of oil tree peony ( Li, 2018 ). The suitable pH value of oil tree peony is between 6.5 and 8.0, and the total salt content is<0.3%. After the seeds of oil tree peony are sown, the 2–3-year-old seedlings can be transplanted.
  • Can oil tree peony be transplanted?
  • The suitable pH value of oil tree peony is between 6.5 and 8.0, and the total salt content is<0.3%. After the seeds of oil tree peony are sown, the 2–3-year-old seedlings can be transplanted. Generally, the seeds can be harvested after 4–5 years of transplanting.
  • Can oil tree peony be used as edible oil?
  • Oil tree peony is the cultivar with high seed yield and high oil content, and thus can be used as raw material of edible oil ( Liu et al., 2019 ).

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