design of an peony seed oil extraction machine in Democratic Republic of Congo

Optimization of Ultrasound-Assisted Extraction of Peony Seed Oil

  • design of an peony seed oil extraction machine in Democratic Republic of Congo
  • design of an peony seed oil extraction machine in Democratic Republic of Congo
  • design of an peony seed oil extraction machine in Democratic Republic of Congo
  • design of an peony seed oil extraction machine in Democratic Republic of Congo

Could peony seeds oil become a high-quality edible vegetable oil

Research progress on extraction technology of peony seed oil

Microemulsions based on peony (Paeonia suffruticosa Andr.) seed oil

[PDF] Process optimisation of microwave-assisted extraction of peony

  • Can peony seed kernel and Shell Oil be extracted?
  • The study detected and compared the quality, lipid characteristics, and antioxidant activities of peony seed kernel and shell oil using three extraction techniques (cold pressing, supercritical fluid extraction, and ultrasonic-assisted solvent extraction).
  • How to obtain maximum oil yield from peony seeds?
  • Optimized ultrasound-assisted extraction conditions (solid-to-liquid ratio of 1:7, ultrasonication time of 66 min, ultrasonication temperature of 55 °C and ultrasonication power of 395 W) were obtained by using response surface methodology to obtain the maximum oil yield from peony ( Paeonia suffruticosa Andr.) seeds.
  • How is peony seed oil extracted?
  • Peony seed oil was achieved using a Waters SFE 100 CO 2 extraction system (Waters, Corp., Milford, MA, UK). 100 g of shelled and de-shelled peony seed powder was filled into a 2 L extraction vessel. The supercritical carrier was carbon dioxide (SC-CO 2, 99.999% purity).
  • What is peony seeds oil?
  • Peony seeds oil (PSO) was approved as a new resource food and became an edible vegetable oil for its rich content of fatty acids, total unsaturated fatty acids, linoleic acid and linolenic acid. In addition, PSO also contains high contents of squalene, tocopherol, phytosterol and plant polyphenol.

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