Egypt cost-effective edible oil extraction equipment

Edible Oil Production in Egypt: An Overview

  • Egypt cost-effective edible oil extraction equipment
  • Egypt cost-effective edible oil extraction equipment
  • Egypt cost-effective edible oil extraction equipment
  • Egypt cost-effective edible oil extraction equipment

Production of vegetable oils in the world

Production of vegetable oils in the world

Edible Oils in Egypt Market Research Report Euromonitor

Enhancing bio-oil yield extracted from Egyptian castor seeds

  • What is edible oil processing?
  • The edible oil processing industry revolves around the production, processing and packaging of oils derived from vegetable sources, specifically seeds or nuts. These companies operate at various stages of the oil cycle, including cultivation, extraction, refining and distribution.
  • What is the production-consumption gap in edible oil in Egypt?
  • The production-consumption gap for edible oil in Egypt is estimated to be 97%. This is due to the population growth of around 1.5 million people annually (CAPMAS, 2014; El-Hamidi and Zaher, 2018) according to the Egyptian Ministry of Agriculture and Land Reclamation.
  • How much oil does Egypt eat a year?
  • Currently, Egypt consumes about 2.5 million tons of edible oils annually. Only, about 48.5 thousand tons of this quantity is produced by oilseed extraction in local extraction plants. About half of this quantity is produced mainly from cottonseed produced as a byproduct of cotton ginning industry.
  • Which vegetable oil is imported by Egypt?
  • Table 2: Quantities of various vegetable oils imported by Egypt from 2015 to 2018 in ton). It is clear that palm oil is the major oil imported by Egypt whereby it represents about 60% of total imported oils in 2018 while the quantity imported from corn oil is the least being about 3% in the same year.

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