• Usage: Rapeseed Oil
• Type: rapeseed oil press machine
• Production Capacity: 8-8kg/h
• Voltage: 380V
• Power(W): 18.5KW
• Dimension(L*W*H): 285*185*327mm
• Weight: 5KG
• Certification: CE,BV,ISO91
• Item: rapeseed oil expeller
• Process capacity: 1T~15TPD
• Turnkey project: yes
• HS Code: 84792
• Overseas installation: Yes
• After sale service: Yes
• Business type: Manufacturer

Introduction. Brassica napus L., commonly known as rapeseed or oilseed rape, is one of the most important oil crops providing not only cooking oil for humans, but also

In the eighteenth and nineteenth centuries, rapeseed became widely used in central Europe where rapeseed oil (from B. napus or B. rapa) was mainly used as a lamp oil or

• Usage: Rapeseed Oil
• Type: rapeseed oil press machine
• Production Capacity: 14-17t/d
• Voltage: 380V
• Power(W): 18.5KW
• Dimension(L*W*H): Acorrding to the capacity
• Weight: Acorrding to the capacity
• Electric Consumption: 28Kwh/T Oil
• Soften Water:
• Phosphoric Acid:
• Bleaching Earth Consumption:
• Refining Rate:
• Waste Bleaching Earth Oil Content:
• Circulating Water Cooling Water Yield:
• Supplier
• ITEM: rapeseed oil press machine

Rapeseed oil is one of the most famous edible oils with high affordability and versatility. The fragrant rapeseed oil (FRO) is becoming the most consumed cooking oils

The present manuscript provides a systematic literature review of recent advances and knowledge on the flavor of rapeseed oil, which focuses on aroma-active as well

• Usage: Rapeseed Oil
• Type: rapeseed oil extraction machine
• Production Capacity: 15-4KG/H
• Use: cooking oil pressing machine
• Certification: ISO CE
• Product Residual oil rate: 6~7%
• Vacuum pump power: Y9S-4-.55KW
• Function: Cold/Hot Press
• Power(W): 2KW
• Voltage: 380V
• Capacity: 15-2kg/h
• Application: cooking oil pressing machine
• Main engine power: Y16L-6-5.5KW
• Color: as your required

An in-depth study for a comprehensive understanding of fatty acid composition and lipid profiles of rapeseed seeds is of great significance for identifying nutritional functional

This manuscript systematically reviews recent advances in the flavor of rapeseed oil, emphasizing its importance in quality and consumer acceptance. It discusses flavor analysis techniques

• Usage: Rapeseed Oil
• Type: rapeseed oil extraction machine
• Production Capacity: 1-5tpd machine
• Dimension(L*W*H): custom-made
• Weight: 150 KG
• Core Components: Motor
• Oil Raw material: Flowers herb roots plants leaves etc.
• Output: depend on fact
• Function: Make Essential Oil
• Application: Vacuum Distillation Flowers Herb Roots Plants
• Advantage: Energy Saving, Simple Operation
• Material: 34 Stainless Steel
• Color: Silver
• Item: Essentials Oil Steam Distillation Equipment
• Feature: High Oil Yield Efficiency

In this review, the use of rapeseed in these applications is presented, starting with the preparation of oil and protein from the seeds, before their release in the market, to the utilization of natural unprocessed rapeseed.

Today, rapeseed oil is one of the most commonly produced vegetable oils worldwide. Field mustard is one of the most important oil plants of temperate climes. The

• Usage: Rapeseed Oil
• Type: rapeseed oil press machine
• Production Capacity: 8-15 kg/h
• Weight: KG
• Warranty: One year warranty against manufacture defect.
• Core Components: Other
• Oil complete Warranty Service: Video technical support
• After Warranty Service: Spare parts
• On site Warranty Service: Field maintenance and repair service
• Raw material: rapeseed Seeds
• Function: Making Edible Oil
• Product Application: Edible Oil Production
• Keyword: Mini Oil Expeller

Rapeseed and mustard are important oilseed crops cultivated worldwide for their high oil content and versatile applications in food, feed, and industrial sectors. The quality of oil

Explore the versatile world of rapeseed oil, from its nutritional benefits and culinary applications to industrial uses and controversies. Rapeseed Oil: An Overview. Rapeseed oil, also known as canola oil, is a versatile and nutritious edible oil extracted from the seeds of the Brassica napus plant, a member of the mustard family.