contamination of vegetable oils with mineral oils in Turkey

ACG Publications Mineral Oil (MOH) Contamination in Refined Vegetable

  • contamination of vegetable oils with mineral oils in Turkey
  • contamination of vegetable oils with mineral oils in Turkey
  • contamination of vegetable oils with mineral oils in Turkey
  • contamination of vegetable oils with mineral oils in Turkey

Investigation of trace element contents in edible oils sold in Turkey

FEDIOL code of practice for the management of mineral

Contaminants in fats and oils: European Journal of Lipid

Investigation of trace element contents in edible oils sold in Turkey

  • Are everyday foods contaminated with harmful mineral oil hydrocarbons?
  • The results show that everyday foods are still contaminated with harmful mineral oil hydrocarbons and in some cases even to a considerable high extent. Of the products tested this year and bought in France, Germany, the Netherlands, Austria and Belgium, 19 products contained a concerning amount of mineral oil aromatic hydrocarbons, or MOAH.
  • Do mineral oils contaminate food?
  • Two types of mineral oils contaminate food: mineral oil aromatic hydrocarbons (MOAH) and mineral oil saturated hydrocarbons (MOSH). They need to be clearly distinguished, as according to the European Food Safety Authority (EFSA), the different groups of mineral oils, MOSH and MOAH, do not have the same toxicological potential.
  • How does fediol manage mineral oil Hydrocarbons (MoH) contamination?
  • For several years, FEDIOL has proactively set up monitoring measures to address mineral oil hydrocarbons (MOH) contamination in the supply chain of vegetable oils and fats. FEDIOL has also worked on best practices for its sector to manage both identified and possible sources of MOH. These best practices are presented in this CoP. 1. Introduction
  • Are lubricants causing MOH contamination?
  • From the risk assessments conducted under their HACCP systems, FEDIOL member experts have particularly identified lubricants and special fluids (absorption oils, thermal heating fluids...) as possible contributors to the MOH contamination. A special attention is therefore paid to these products, especially from a MOAH perspective.

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