widely used crude corn germ oil in Lagos

Comprehensive utilization of corn starch processing

  • widely used crude corn germ oil in Lagos
  • widely used crude corn germ oil in Lagos
  • widely used crude corn germ oil in Lagos
  • widely used crude corn germ oil in Lagos

Corn Oil: Composition, Processing, and Utilization

Corn Oil: Composition, Processing, and Utilization

Corn Germ an overview ScienceDirect Topics

Development and Utilization of Corn Processing

  • How to extract oil from corn germ during flour processing?
  • This work aimed the recovery of oil and protein fractions from corn germ (CG) generated as a by-product during flour processing. Several oil extraction techniques were investigated: hexane at room temperature, hexane at 45 °C, supercritical carbon dioxide (Sc-CO 2) and Soxhlet with hexane and ethanol.
  • What fatty acids are in corn germ oil?
  • The main fatty acids in corn germ oil are linoleic (39–63%), oleic (20–42%), and palmitic (9–17%) . According to the same authors, several methods are used for the recovery of corn germ oil, such as pressing, solvent, extraction of aqueous, enzymatic, and supercritical fluid.
  • What is corn germ oil processing by-products?
  • Corn (Zea mays L.) is one of the most relevant and cultivated cereals. During the processing of corn, especially in obtaining edible oil, large quantities of by-products are generated, called corn germ oil processing by-products. In this sense, this chapter provides...
  • Does corn germ oil contain linoleic acid?
  • Corn germ oil is one of the nutritional vegetable oils with a high content of unsaturated fatty acids (≥ 80%), especially linoleic acid (≥ 50%) (Table 4 ), total trans fatty acid content was <0.3% [ 124, 125 ]. As known, linoleic is an essential fatty acid for humans that cannot be synthesized in human bodies.

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